Fatty Acid Content and Composition of Triacylglycerols of Chlorella kessleri

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Evaluation of Oil Content and Fatty Acid Composition in Seeds of Different Genotypes of Safflower

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Proximate and fatty acid composition of liver and fatty tissue of patincatfish (Pangasianodon hypophthalmus)

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ژورنال

عنوان ژورنال: BIO-PROTOCOL

سال: 2018

ISSN: 2331-8325

DOI: 10.21769/bioprotoc.2676